Tuesday, July 5, 2011
This delicious stuff is gluten free, lactose free, sugar free and nut free. It's made up of chia, hemp hearts, buckwheat, dried fruit and cinnamon. You don't need very much of it to feel full, just a couple tablespoons will do. You can have it with milk, but my favourite way to eat it is sprinkled over honey-sweetened greek yogurt. Sorry folks who were hoping for a recipe post, I realize that cereal and yogurt is not exactly much of a recipe, but trust me it's yummy! Plus I'm tired from studying and exam-writing today, so go easy on me.
Back to the cereal. I especially like the fact that this is made locally (well, for me anyway) on the Sunshine Coast of BC Canada. They have a website at holycrap.ca if you'd like to check it out. Has anyone else experienced Holy Crap? What did you think?